It Aids In Skin Health
This benefit isn’t utilized through ingestion, but through direct contact with the skin. Many swear by the use of natural sweeteners like syrup and honey, which help to reduce dryness, redness, and other skin inflammation. Mixed with raw milk, oats, and honey, this concoction masks the skin for added hydration.
It Improves Digestion
High amounts of refined sugar can contribute to a number of digestive disorders, such as leaky gut disorder. Many artificial sweeteners can cause bloating, gas, indigestion, and cramping. As a natural sweetener, maple syrup doesn’t do any of that. As such, you can save yourself quite a bit of discomfort brought upon by artificial sweeteners by simply using the product of nature itself.
It Contains Useful Vitamins and Minerals
Zinc and manganese are two very important nutrients that can be found in maple syrup, including potassium and calcium. Zinc keeps your white blood cells up which combats illness and improves immunity, while manganese metabolizes fat and carbohydrates. It also regulates blood sugar, absorption of calcium, and aids in nerve and brain function.
It Enhances Antibody Effects
For many years, antibiotics have been effective in combating illnesses and diseases of all sorts, but research is now concluding that they may be attacking healthy blood cells as well as the bad bacteria. Moreover, the overuse of such remedies can result in “superbugs” that eventually cease to respond to such treatments.
Research conducted on maple syrup, however, concluded that the extract actually aided and enhances the antibiotics ciprofloxacin and carbenicillin. In effect, the syrup is aiding in the permeability of the bacteria, making it easier for the antibodies to penetrate them to their interior.
Overall, It’s a Healthier Alternative to Artificial Sweeteners
If you use such sweeteners as Splenda, agave, sucralose, or refined/bleached sugar, you should consider switching to more natural sweeteners like honey or maple syrup. While the artificial sweeteners may be calorie-free, they still promote a plethora of other health risks such as fatigue, weight gain, memory loss, depression, anxiety, etc.
Existing diseases can actually be worsened by consistent use of artificial sweeteners. Much research has shown that these sweeteners can even be linked to cravings and your body’s inability to manage signs of fullness and hunger.
Maple syrup hasn’t been linked to anything like this. Additionally, it provides a more satisfying and natural taste due to it being 100% natural, as opposed to the chemical flavor brought about through other artificial sweeteners.